Saturday, June 27, 2015

Easy Cabbage Wok

Ingredients:

  • 4 cloves garlic
  • 1 whole cabbage
  • 1 tbsp. cooking oil
  • 4 tsp. sooy sauce

Instructions:
  1. In a large wok, put cooking oil in a pre-heat wok.
  2. Put garlic and sauteed until golden brown.
  3. Put cabbage and saute with soy sauce.
  4. Stir fry from 3-4 minutes.  Put little water if needed.
  5. Serve with rice.

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